Bean Sprout Starter Seeds - Non-GMO Organic - Salad and Protein Mixes

Premium Bean Sprout Mix - Salad & Protein Styles

Elevate your meals with our Premium Bean Sprout Mixes, designed for both culinary delight and nutrition-packed benefits.

Salad Style Mix: Indulge in the fresh and crisp flavors of our Salad Style Mix, which combines the vibrant crunch of Alfalfa, Broccoli, Radish, Mung, and Green Lentil sprouts. Perfect for salads, sandwiches, and wraps, this mix offers a harmonious balance of taste and texture, enhancing any dish with its nutrient-rich profile.

Protein Style Mix: Boost your protein intake with our Protein Style Mix, a robust blend of Garbanzo, Adzuki, Mung, and Green Pea sprouts. Ideal for adding a hearty, savory element to soups, stews, and stir-fries, this mix provides a powerful punch of protein and essential nutrients to support a balanced diet.

Protein Mix 15-gram servings Raw and 30-gram Sprouted

Sprouting Guide for Protein Bean Mix:

Rinse: Measure 1–2 tablespoons of seeds, and rinse with cool water. Soak: Place seeds in a jar, cover with 3x water, and soak for 8–12 hours. Drain & Rinse: Drain, rinse, and place in a sprouting jar with a mesh lid or cheesecloth. Sprout: Rinse and drain twice daily. Keep in a cool, dark place. In 2–5 days, sprouts will form. Harvest: Once 1/2–1 inch long, rinse and store in the fridge for up to a week. For a milder taste, place sprouts in indirect sunlight for a few hours before storing. Enjoy in salads, sandwiches, and more!

Salad Mix 10 Gram Serving Raw and 40 Grams Sprouted

To sprout your Salad Mix Beans

Use 1-2 tbsp seeds. Rinse, then soak for 4-8 hrs. Drain and rinse twice daily. Repeat for 3-6 days until sprouts are 1-2 inches. Optional: Place it briefly in indirect sunlight to green. Rinse, dry, and refrigerate for up to a week. Enjoy salads, sandwiches, and more!

Transform your culinary creations with our Premium Bean Sprout Mixes—where quality meets convenience for exceptional results.